While Italy is facing another (almost total) lockdown due to the Covid-19 pandemic and the entire world is living a general situation of uncertainty, just a few things seem enjoyable and stable nowadays. That’s why today we want to talk about food, something that, we are sure, can only cheer you up. We all know that Italy is known for the refined cuisine that it’s basically inimitable. However, typical Venetian dishes are way more unique. Let’s discover them.
Continue reading “VENETIAN DISHES: WHAT ELSE?”SPRITZ: A WAY OF LIFE
In Venice and in Veneto, Spritz is way more than a drink.
It is the ideal “aperitivo” before lunch or dinner, it is an excuse to meet, talk and eat little tapas, called cicchetti, like chips (minimum, get angry if they don’t bring them), bread and local salami, small slices of pizza or focaccia or even tramezzini.